Bellam Sunnundalu

🌿 Sunnundalu – A Protein-Rich Traditional Sweet from Andhra
Sunnundalu is a classic traditional Indian sweet from Andhra Pradesh, made using urad dal (black gram), pure ghee, and jaggery or sugar. These healthy laddoos are not only delicious but also known for their high protein, iron content, and digestive benefits, making them the perfect choice for homemade nutritious snacks.

✔️ Protein-rich sweet ideal for growing kids and new mothers
✔️ Boosts strength, stamina, and immunity naturally
✔️ Made with pure desi ghee and no preservatives
✔️ A perfect festival sweet, daily snack, or gift box addition
✔️ 100% homemade, gluten-free, and crafted with love

Enjoy the authentic taste of South Indian tradition with every bite of Sunnundalu – where health meets heritage!